Calvados abounds with ideas and places for you to relish in a taste of its delicious scallops, oysters, calvados, cheeses, Vire ‘andouille’ chitterling sausage, etc. Here are a few choice examples from our selection of seafront restaurants, where local fare has place of honour.
Normandy’s best spots to enjoy a drink or a bite to eat on the beach, or nearby.
The heart of Calvados beats thanks to its apples
Try out the chef's typically Norman recipes, in his Calvados-based restaurant: scallops, apples, cheeses, 'andouille de Vire' tripe sausages...