Nicolas Barbet extends a warm welcome to his pâtisserie store in Lisieux, in the heart of the Pays d'Auge.
A range of typical French pastries, from Saint Honoré to Paris-Brest, via macaroons…. learn how to make them all over a ‘Recréation Sucrée’ (Sweet recreation) pâtisserie workshop.
Lessons are organised on Wednesdays and Saturdays; over a predefined yearly programme. Book now, and learn all the secrets of France’s finest pastry chefs!
Base rate : between 30,00€ and 60,00€
Mean(s) of payments : Carte bleue, Postal or bank cheques, Cash, Eurocard - Mastercard
Age : 6-12 years
Pets allowed : no
|Wednesday||08:00 to 19:00|
|Thursday||08:00 to 19:00|
|Friday||08:00 to 19:00|
|Saturday||08:00 to 19:00|
|Sunday||08:00 to 13:00|