Description
At the foot of the Grand Hôtel in Cabourg, the sea as your horizon.
Over breakfast, dinner or simply a gourmet afternoon snack, you’ll be spoilt for choice. For, here, all recipes are based on fresh and meticulously selected ingredients, prepared on site. Take our advice, relish in a taste of Père Gus’s Normandy cupped oysters, or in scallops from the local fishing boats.
carte 2023Prices
A la carte menu :
12,90 €
Dish of the day :
16,90 €
Adult set menu :
Between
18,50 €
and
42,50 €
Child menu :
12,50 €
until 10 years
Mean(s) of payments :
Postal or bank cheques,
Carte bleue,
Cash,
Eurocard - Mastercard,
Visa,
Holiday vouchers,
Contactless payment,
Tickets restaurants,
Lunch vouchers
Services
Languages spoken :
Pets allowed :
yes
Opening
From
Saturday, February 17, 2024
to
Sunday, March 31, 2024
From
Tuesday, October 1, 2024
to
Tuesday, December 31, 2024
From
Saturday, February 1, 2025
to
Monday, March 31, 2025
From
Wednesday, October 1, 2025
to
Wednesday, December 31, 2025
From
Monday, April 1, 2024
to
Monday, September 30, 2024
From
Monday, April 1, 2024
to
Monday, September 30, 2024
From
Tuesday, April 1, 2025
to
Tuesday, September 30, 2025
Find out more informations on the calendar.
Labels & order
