Description
A charming restaurant in a narrow street in Bayeux’s medieval town centre.
And whilst the setting dates back to the 16th century, the cuisine is modern! The chef revamps and reinvents traditional French cuisine exclusively with fresh seasonal produce.
Prices
Mean(s) of payments :
Money transfer,
Carte bleue,
Cash,
Eurocard - Mastercard,
Visa,
Tickets restaurants
Services
Languages spoken :
Pets allowed :
no
Opening
Labels & order
Star rating :
Bottin Gourmand
