From October to December, the Calvados coast will be actively honouring its fine scallops:
Scallop fair in Ouistreham. In an intensely maritime atmosphere, the great return of the scallop is a pretext for celebration. Take advantage of the event to admire the port from the top of the lighthouse, which will exceptionally open for the occasion.
> 10th and 11th November 2018:
Over a week-end, immerse yourself in the life of one of France's leading shellfish ports: tour of a trawler, the day's catch unloaded, visit of the fish auction, etc. The scallop fare of all scallop fares.
Scallop, seafood and gastronomy fair in Courseulles-sur-Mer. An event to celebrate our gastronomy and salty seafront flavours.